Brownie Beast Snickers Bar Recipe

Brownie Beast Snickers Bar Recipe

Everyone's favorite candy bar gets stepped up a notch with our Brownie Beast cookie dough. This brownie dough is made with 2x the protein & 6x the fiber of our traditional doughs thanks to our partnership with Regrained's Supergrain+, an upcycled grain packed with nutrients!

With layers of dough, caramel, peanuts, and chocolate - it's a surefire home run for the whole family. Or really just for you... Hide them and absolutely do not share. We won't blame you.


  • 1 pint Doughp Brownie Beast Dough (Order HERE!)
  • 12 ounces caramel sauce of choice
  • 1 cup peanuts
  • 2 cups chocolate chips
  • 1 tbsp coconut oil
  • Flaky sea salt - optional 


    1. Preheat the oven to 350 degrees Fahrenheit and line a 9x9 or 8x8 inch baking dish with parchment paper.
    2. Press the entire pint of Brownie Beast evenly into the lined baking dish.
    3. Bake for 30-35 minutes or until a toothpick comes out clean. Let cool.
    4. Pour the caramel sauce evenly over the baked cookie dough, followed by evenly sprinkling the peanuts on top. Set aside.
    5. Melt the chocolate chips and coconut oil over a double boiler or in the microwave for 20 second intervals, stirring between each
    6. Pour the melted chocolate over the peanuts and top with flaky sea salt if desired. Freeze for at least two hours. Let sit at room temperature for about 5-10 minutes before slicing and serving. Store covered in the refrigerator.


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