Doughp Cookie Dough Milkshake Recipe
If you hadn't heard, we've got a new 18-pound box of Doughp Drops to help foodservice establishments serve cookies the easy way!
Even if you're not running a restaurant, you could make this one at home.
That way, this summer, you can serve up this frosty, flavorful treat to your diners.
Doughp Cookie Dough Milkshake
Ingredients
- ½ cup Doughp Ride or Die Drops, plus more to garnish
- 1 pint vanilla ice cream
- ½-¾ cup whole milk
- Chocolate sauce, to drizzle
- Whipped cream, to top
- Vanilla frosting, to garnish
- Mini chocolate chips, to garnish
Directions
- Combine the drops, vanilla ice cream, and ½ cup milk into a blender. Blend until smooth, about 1 minute. Add more milk to thin if needed.
- Spread a thin layer of vanilla frosting onto the outside rim of the serving glass. Roll the glass into mini chocolate chips until coated. Drizzle a little chocolate sauce into the glass.
- Pour the shake into the serving glass. Garnish with whipped cream and skewered drops if desired and enjoy!
